What We Do

Brewnola crafts sustainable, upcycled, vegan granolas from the spent grain created as a byproduct of brewing beer. Because breweries do not have the capacity to repurpose this grain themselves, they are forced to throw it away, accounting for 85% of brewery waste. Brewnola rescues this grain—which is enriched by the brewing process—to craft a more nutritious, delicious, and eco-friendly alternative to traditional oat-based granolas.

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